Dry ranch seasoning is a powerhouse of flavor, loved by many for its versatility and punch. This kitchen staple can transform ordinary dishes into extraordinary culinary delights with just a sprinkle. Use it to make homemade ranch dressing or as a seasoning in Chicken Bacon Ranch Macaroni and Cheese.
Homemade Ranch Seasoning
With its ability to elevate the flavor of any dish, dry ranch seasoning is a must-have in any kitchen. Whether you’re hosting a gathering or simply enjoying a snack, its versatility makes it an invaluable addition to your pantry.. The beauty of this recipe lies in its ability to enhance a variety of dishes effortlessly. Sprinkle it on popcorn for a savory snack, mix it into a dip, or use it to season roasted potatoes or grilled chicken. The options are endless and delicious.
How to Make Ranch Dressing
Making homemade ranch dressing is a breeze. Simply combine 1 tablespoon of your homemade ranch seasoning mix with 1/3 cup of mayonnaise and 1/3 cup of whole milk. Mix until smooth and well combined. Adjust the consistency by adding more milk if desired. This creamy and flavorful dressing is perfect for salads, dipping veggies, or drizzling over your favorite dishes.
Storage Instructions
To keep your seasoning fresh and potent, store it in an airtight container in a cool, dry place away from sunlight. You can also freeze it in smaller portions for extended shelf life. Proper storage ensures your seasoning stays flavorful and clump-free, ready to elevate your dishes whenever you need it.
Ranch Seasoning
Ingredients
- ⅓ cup dry powdered buttermilk
- 2 tablespoons dried parsley
- 2 teaspoons dried dill weed
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons dried onion flakes
- 1 teaspoon kosher salt
Instructions
- Add all ingredients to the bowl of a food processor, and pulse until you get a fine powder.
