Boat Dip is the ultimate party dip for any occasion, whether it’s game day, family gatherings, or casual get-togethers with friends. Cool, creamy, and packed with flavor, it comes together in minutes and always disappears fast. If you love easy crowd-pleasing dips, be sure to check out our Crack Dip next; it’s another simple and delicious favorite!

A bowl of boat dip surrounded by potato chip.

Why You’ll Love This Dip

This recipe is a true crowd-pleaser. The combination of sour cream, taco seasoning, Rotel, and cheese creates a creamy, zesty dip with just the right amount of spice. It’s quick to mix up, easy to transport, and perfect for sharing with friends and family. Whether you’re serving it on a boat, at a picnic, or in your living room, this dip always delivers big flavor with minimal effort.

Tips and Variations

Add protein: Stir in cooked and crumbled sausage or ground beef for a heartier dip.
Make it spicy: Use hot Rotel or add a pinch of cayenne pepper.
Chill before serving: For best flavor, refrigerate for 1–2 hours before serving to let the seasonings blend.
Swap the cheese: Try Monterey Jack, cheddar, or pepper jack instead of fiesta blend for a fun twist.

How to Serve

Serve Boat Dip chilled with tortilla chips, pretzels, or Fritos Scoops for easy dipping. It’s also great as a topping for tacos, nachos, or baked potatoes!

Boat Dip

Prep Time 5

Total Time 5

Creamy, cheesy taco dip made with sour cream, Rotel, and cheese, perfect for parties, BBQs, or game day snacking!

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Ingredients

▢ 16 ounces sour cream
▢ 1 can (10-ounces) Rotel, drained
▢ 1 packet taco seasoning
▢ 2 cups fiesta cheese blend shredded
▢ Chips or pretzels for serving

Instructions

In a large mixing bowl, combine sour cream, drained Rotel, taco seasoning, and shredded cheese.
Stir until everything is well mixed and evenly combined.
Transfer to a serving dish.
Serve with chips