Shrimp Dip
This creamy Shrimp Dip is rich, flavorful, and perfect for parties! Serve with crackers, chips, or veggies for a crowd-pleasing snack.
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 package (12 ounces) frozen cooked small shrimp, peeled, deveined, thawed, and chopped
- 1/4 cup red bell pepper finely diced
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1 tablespoon Worcestershire sauce
- Green onions, finely chopped, for garnish
- Crackers and/or chips, for serving
Instructions
- In a medium bowl, combine cream cheese, shrimp, bell pepper, mayonnaise, sour cream, garlic powder, kosher salt, and Worcestershire sauce. Mix well until fully combined.
- Top with green onions.
- Serve immediately with crackers, chips, or fresh vegetables. If not serving right away, cover and refrigerate until ready to use.