Ranch Oyster Crackers
Ranch Oyster Crackers are a crunchy, seasoned snack baked until crisp. Easy, flavorful, and perfect for parties or everyday snacking.
Ingredients
- 1 bag (9–10 ounces) oyster crackers
- ¼ cup vegetable oil or melted butter
- 1 packet (1 ounce / 3 tablespoons) ranch seasoning mix
- ½ teaspoon dried dill, optional, but recommended
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
Instructions
- Preheat the oven to 250°F and line a baking sheet with parchment paper.
- Add the oyster crackers to a large bowl.
- In a small bowl, whisk together the oil, ranch seasoning, dill, garlic powder, and onion powder.
- Pour the mixture over the crackers and toss until evenly coated.
- Spread the crackers in an even layer on the prepared baking sheet.
- Bake for 15 to 20 minutes, stirring halfway through.
- Let cool completely before serving. The crackers will continue to crisp as they cool.