Pumpkin Pie Spice
Warm, cozy homemade pumpkin pie spice made with 5 simple spices, perfect for pies, lattes, and all your fall baking!
Ingredients
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1 ½ teaspoons ground allspice
- 1 ½ teaspoons ground cloves
Instructions
- In a small bowl, add ground cinnamon, ground ginger, ground nutmeg, ground allspice, and ground cloves. Whisk together until evenly combined.
- Transfer the spice blend to an airtight container or small spice jar with a tight-fitting lid. Store in a cool, dry place for up to 6 months for best flavor.