Oatmeal
Learn how to make classic oatmeal with this easy, customizable recipe. Creamy, hearty, and perfect for meal prep, it's the ultimate wholesome breakfast.
Ingredients
- 1 cup rolled oats
- 2 cups water
- Pinch of kosher salt
Optional Toppings
- maple syrup
- brown sugar
- cinnamon
- Nuts
- Fresh or dried fruit
Instructions
- In a medium saucepan, bring water to a gentle boil.
- Stir in the oats and a pinch of salt.
- Reduce heat to low and simmer, stirring occasionally, for about 5 minutes or until the oats are tender and the mixture is creamy.
- Remove from heat and let sit for a minute to thicken.
- Spoon into bowls and add your favorite toppings.