Mandarin Salad
A fresh mandarin salad with canned oranges, cranberries, walnuts, and feta on greens, topped with vinaigrette dressing.
Ingredients
- 6 cups mixed salad greens
- 1 can (15 ounces) mandarin oranges, drained
- ½ cup dried cranberries
- ½ cup walnuts, roughly chopped
- ½ cup feta cheese, crumbled
- ½ cup balsamic vinaigrette dressing
Instructions
- Place the salad greens in a large serving bowl.
- Top with mandarin oranges, dried cranberries, walnuts, and feta cheese.
- Drizzle with vinaigrette just before serving, starting with a few tablespoons and adding more to taste.
- Toss gently to combine and serve immediately.