Honey Garlic Chicken Bites
Savor the perfect blend of flavors in Honey Garlic Chicken Bites – crispy, golden, and irresistibly delicious.
Ingredients
Chicken
- 1 lb boneless skinless chicken breasts, cut into 1-inch pieces
- ¼ cup all-purpose flour
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 2 tablespoons extra virgin olive oil
Sauce
- ½ cup honey
- 2 tablespoons soy sauce
- 3 tablespoons minced garlic
- 1 small yellow onion, finely diced
- 2 tablespoons white wine vinegar
- ½ teaspoon red pepper flakes
- Green onions, sliced for garnish
- sesame seeds, for garnish
Instructions
Chicken
- In a medium bowl, mix flour, garlic powder, onion powder, paprika, salt, and pepper.
- Toss chicken in the flour mixture to coat evenly.
- Heat a 12-inch skillet over medium heat, add olive oil.
- Once hot, add chicken in a single layer, ensuring even cooking. Do not overcrowd the pan.
- Cook for 8-10 minutes, turning every few minutes, until golden brown and reaches an internal temperature of 165°F.
- Transfer cooked chicken to a plate, tent with foil to keep warm.
Sauce
- In the same skillet over medium-high heat, add honey, soy sauce, garlic, onion, vinegar, and red pepper flakes. Stir to combine and bring the mixture to a boil.
- Reduce heat to medium and simmer for 12-15 minutes until the sauce thickens.
Assembly
- Add the cooked chicken back to the skillet, tossing to coat in the sauce.
- Garnish with green onions and sesame seeds.