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Sheet pan with Cooked sausage, potatoes, green beans, and onions, with a serving spoon. Healthy Food, Real Food, Real Food Recipes, Healthy Food Recipes, Wholesome food, Wholesome food recipes, Whole Food, Whole Food Recipes, Realgood food, Realfooddaily Eat real, Good Real Food, Goodrealfood, sheet pan meals, one pan, sheet pan, one pan meals, roasted veggies, roasted potatoes, roasted green beans, roasted onions, sheet pan sausage, sausage ring recipes, one pan sausage, sheet pan sausage, sheet pan meals, easy meals, under 30, dinner ideas, main course

One Pan Roasted Potatoes, Sausage, and Green Beans

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
One Pan Roasted Potatoes, Sausage, and Green Beans is a hearty and satisfying dish made on one sheet pan for easy cleanup and a delicious dinner!
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Ingredients

  • 5 medium red potatoes, washed and cut into 1-inch cubes
  • 1 large yellow onion, peeled and quartered, layers separated
  • 1 pound fresh green beans, rinsed, stems removed
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning
  • 1 ring (14-16 ounces) smoked sausage, sliced into ¼-inch pieces

Instructions

  • Preheat the oven to 375°F. Spray a large baking sheet with nonstick cooking spray.
  • In a large bowl, combine potatoes, onions, green beans, olive oil, salt, pepper, garlic powder, and Italian seasoning. Pour onto the prepared baking sheet and bake for 15 minutes.
    Sheet pan with green beans, onions, and red potatoes. Healthy Food, Real Food, Real Food Recipes, Healthy Food Recipes, Wholesome food, Wholesome food recipes, Whole Food, Whole Food Recipes, Realgood food, Realfooddaily Eat real, Good Real Food, Goodrealfood, sheet pan meals, one pan, sheet pan, one pan meals, roasted veggies, roasted potatoes, roasted green beans, roasted onions, sheet pan sausage, sausage ring recipes, one pan sausage, sheet pan sausage, sheet pan meals, easy meals, under 30, dinner ideas, main course
  • After 15 minutes, flip the vegetables with a spatula. Then add the sausage to the baking sheet and bake, for 45-60 minutes, tossing about halfway through. Cook, until the vegetables are roasted to your liking and the potatoes are fork-tender.
    Sheet pan with green beans, onions, red potatoes, and sliced sausage. Healthy Food, Real Food, Real Food Recipes, Healthy Food Recipes, Wholesome food, Wholesome food recipes, Whole Food, Whole Food Recipes, Realgood food, Realfooddaily Eat real, Good Real Food, Goodrealfood, sheet pan meals, one pan, sheet pan, one pan meals, roasted veggies, roasted potatoes, roasted green beans, roasted onions, sheet pan sausage, sausage ring recipes, one pan sausage, sheet pan sausage, sheet pan meals, easy meals, under 30, dinner ideas, main course
  • Serve immediately.

Nutrition

Serving: 4g | Calories: 515kcal | Carbohydrates: 38g | Protein: 22g | Fat: 30g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 30g | Cholesterol: 66mg | Sodium: 1576mg | Potassium: 925mg | Fiber: 6g | Sugar: 9g
Course: Main Course
Keyword: One Pan Roasted Potatoes, Sausage, and Green Beans
Servings: 4
Calories: 515